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Touchdown Chili

Ingredients
  

  • 1 onion chopped
  • 1 bell pepper chopped
  • 1 14 ounce can stewed tomatoes
  • 4 8 ounce cans tomato sauce
  • 1 14 ounce can ranch style beans
  • 1 14 ounce can pinto beans
  • 1 14 ounce can kidney beans
  • 1 10 ounce can Rotel diced tomatoes
  • 1 1 1/4 ounce package McCormick mild chili seasoning
  • 2 lbs ground chuck

Method
 

  1. Brown Ground Chuck. Add all canned items, including juice, into large pot.
  2. Cook until onion and pepper are tender.
  3. Serve. Freezes nicely!